A floral, aromatic twist on a classic condiment, Poi Dog's Lavender Ponzu utilizes native Hawai'ian lavender blossoms steeped with katsuobushi*, yuzu juice, shoyu and rice vinegar to produce this flavorful sauce. Perfect as a dip for fried dumplings, sushi, or sashimi, it's also nice mixed with a little olive oil for a quick and easy tropical vinaigrette, or splashed over noodles as a simple sauce.
*contains fish, wheat, and soy