Merula

Merula

Produced by Marqués de Valdueza Estate
Extremadura - Spain

Merula (blackbird in Spanish) extra virgin olive oil comes from the Perales estate of the Marqués de Valdueza near Mérida, Spain, where his family has been producing olive oil since 1624. The later harvest makes it soft and buttery with the aroma of cut grass, light bitterness, and moderately pungent finish. It’s made from Arbequina, Hojiblanca, Piqual, and Marisca, a rare cultivar grown only in Extremadura.

Merula

Regular price $19 $19
Sale price $19 Regular price
Sale price $19
Regular price $19 $19
Sale price $19 Regular price
Sale price $19
Sale Sold out

"For years I’ve told my customers to pick an olive oil that works for their budget"

~ Jim Dixon, founder Wellspent and Real Good Food

Read more about how we choose our oils and how to taste them
  • Baking

    Fruity but not too pungent, we love this oil for baking.

  • Cooking

    All of our oils are exceptional for cooking, use the good stuff.

  • Sautéing

    We love this oil to sautee, taste through to the olive fruit flavors.